Apple Dumplings III

Summary
Apple Dumplings IIIA perfectly simple recipe for apple dumplings baked in a cinnamon sauce.
Servings 0}
Integrated
- 1 recipe pastry for a 9 inch double crust pie
- 6 medium (2-3/4"dia) (approx 3 per lb)s apples, peeled and cored
- 3/4 cup white sugar
- 1 cup water
- 1/4 teaspoon ground cinnamon
- 2 tablespoons margarine
Directions
Preheat oven to 400 degrees F (200 degrees C.)
To make the sauce:In a saucepan, combine sugar, water, cinnamon and margarine. Bring to a boil and continue to cook 5 minutes.
Roll dough out and cut into 6 pieces. Wrap each apple in dough and place in a baking pan. Pour sauce over the wrapped apples.
Bake in the preheated oven for 40 minutes, or until golden brown.
Per Serving:
- 503.6 calories
- protein 4.1g 8% DV
- carbohydrates 71.5g 23% DV
- fat 23.7g 36% DV
- cholesterolmg
- sodium 354.4mg 14% DV.
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