Fresh Mild Salsa

Fresh Mild Salsa
Special Recipe : Fresh Mild Salsa

Summary

Fresh Mild Salsa

Fresh tomato salsa is excellent with just chips and salsa for an appetizer or a perfect compliment to any Mexican dish. Adjust to personal taste with salt, pepper, and ground cumin. Add 1 additional serrano pepper to make hot salsa, and 2 serrano peppers for 'fire' salsa.

Servings 0}

Integrated

  • 4 eaches ripe tomatoes, chopped
  • 4 cloves garlic, minced
  • 1 serrano pepper, seeded and chopped
  • 1 jalapeno pepper, seeded and chopped
  • 3/4 white onion, finely chopped
  • 1/4 green bell pepper, finely chopped
  • 2 tablespoons chopped fresh cilantro
  • 1 tablespoon ground cumin, or to taste
  • 2 1/2 teaspoons lemon juice
  • 2 teaspoons salt, or to taste
  • 1 teaspoon ground black pepper, or to taste

Directions

  1. Stir tomatoes, garlic, serrano pepper, jalapeno pepper, white onion, green bell pepper, cilantro, cumin, lemon juice, salt, and black pepper together in a bowl.

Per Serving:

  • 50.5 calories
  • protein 2.2g 5% DV
  • carbohydrates 10.7g 4% DV
  • fat 0.7g 1% DV
  • cholesterolmg
  • sodium 1175.3mg 47% DV.

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