Corned Beef Hash

Summary
Corned Beef HashA combination of corned beef, potatoes, and onions. A quick and easy meal.
Servings 0}
Integrated
- 6 large potatoes, peeled and diced
- 1 (12 ounce) can corned beef, cut into chunks
- 1 medium onion, chopped
- 1 cup beef broth
Directions
In a large deep skillet, over medium heat, combine the potatoes, corned beef, onion, and beef broth. Cover and simmer until potatoes are of mashing consistency, and the liquid is almost gone. Mix well, and serve.
Per Serving:
- 434.3 calories
- protein 23.3g 47% DV
- carbohydrates 66.2g 21% DV
- fat 8.8g 14% DV
- cholesterol 48.2mg 16% DV
- sodium 717.7mg 29% DV.
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