Tender Italian Baked Chicken

Tender Italian Baked Chicken
Special Recipe : Tender Italian Baked Chicken

Summary

Tender Italian Baked Chicken

Flavorful and moist baked chicken.

Servings 0}

Integrated

  • 3/4 cup mayonnaise
  • 1/2 cup grated Parmesan cheese
  • 3/4 teaspoon garlic powder
  • 3/4 cup Italian seasoned bread crumbs
  • 4 breast half, bone and skin removed (blank)s skinless, boneless chicken breast halves

Directions

  1. Preheat oven to 425 degrees F (220 degrees C).

  2. In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a baking sheet.

  3. Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.

Per Serving:

  • 553.9 calories
  • protein 31.8g 64% DV
  • carbohydrates 17.1g 6% DV
  • fat 39.6g 61% DV
  • cholesterol 91.6mg 31% DV
  • sodium 768.3mg 31% DV.

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