Cantaloupe Daiquiri Shrub

Summary
Cantaloupe Daiquiri ShrubThis drink starts with a simple shrub--a tart, fruity liquid you make ahead and can also sip straight up or with seltzer.
Servings 0}
Integrated
- 1 cup cubed cantaloupe
- 1 cup white sugar
- 1 cup champagne vinegar
- 1 teaspoon lime zest
- 1 cup ice cubes
- 1 1/2 fluid ounces white rum
- 3/4 fluid ounce fresh lime juice
- 1 cantaloupe slice
- 1 lime slice
Directions
Puree cantaloupe, sugar, and champagne vinegar in a blender. Stir in lime zest. Chill, covered, 4 hours to 2 days. Strain.
In a cocktail shaker half-filled with ice, combine 2 fluid ounces cantaloupe shrub, rum, and lime juice. Shake until very cold. Strain into an ice-filled wine glass or water goblet. Garnish with slices of cantaloupe and lime.
Per Serving:
- 1016.9 calories
- protein 2g 4% DV
- carbohydrates 236.8g 76% DV
- fat 0.5g 1% DV
- cholesterolmg
- sodium 35.6mg 1% DV.
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